Taco Nachos
Originally submitted by KJB and modified by Kaboose.com
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Seasoned ground beef mixed with hearty beans, tomato, green onion and melted cheese makes a simply spectactular snack or appetizer. This quick and simple recipe is sure to be a crowd favorite.
Ingredients
- 1 pound ground beef
- 1 (1 ounce) package taco seasoning mix
- 3/4 cup water
- 3/4 pound processed cheese, cubed
- 1 tablespoon milk
- 1 (12 ounce) package tortilla chips
- 1 (16 ounce) can refried beans
- 1/2 cup chopped fresh tomato
- 1/3 cup chopped green onions
Cooking Instructions
- Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and mix in taco seasoning mix and water. Continue cooking 5 minutes. Remove from heat.
- Place processed cheese and milk in a small, microwave safe bowl. Microwave on high until melted, 1 to 2 minutes. Stir until blended and smooth.
- Place tortilla chips on a large, microwave safe dish. Spread with refried beans. Top with beef and cheese mixtures.
- Microwave approximately 2 minutes on high, until the cheese has melted into the beef. Top with tomato and green onions. Serve warm.
Nutrition Facts
Servings per Recipe: 6
Amount Per Serving
- calories: 793cal
- total fat: 49.8g
- cholesterol: 107mg
- sodium: 1589mg
- carbohydrates: 55.3g
- fiber: 7.9g
- protein: 32g
Preparation Time: 15 min.
Cooking Time: 10 min.
Ready In: 25 min.
Servings: 6
Cooking Time: 10 min.
Ready In: 25 min.
Servings: 6
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Mashed Potato Nachos
Nacho Dip
Nacho Popcorn
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