Stained Glass Cookies
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Make your own tasty stained glass this Christmas! These Stained Glass Cookies are tasty to eat, or make for beautiful Christmas ornaments.
Ingredients
- Make basic ice box cookie dough, and chill
- Life Savers candies
- Plastic sandwich bags (one for each color) and a rolling pin
Cooking Instructions
- Pinch off small pieces of dough and roll into strips about 1/4" thick. Use to make outlines on a foil-covered cookie sheet. Pinch ends together well. Start with simple shapes and then try more complex ones.
- Sort the Lifesavers into plastic bags by color. Crush them with a rolling pin. Use to fill openings in the cookies.
- If you want to hang the cookies on your Christmas tree, thicken dough at the top and punch a hole with a straw before baking.
- Bake at 375 F for 8-10 minutes until lightly browned. Cool completely, then peel off foil.
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