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This is an easy cupcake version of everyone's favorite campfire treat. Tell a few ghost stories at your next sleepover while you serve up these fun treats and everyone will feel like they're sitting around the campfire.

Ingredients

Cooking Instructions

1. Preheat oven to 350 degrees F. Prepare the Basic Yellow Cake batter. Scoop the batter by tablespoonfuls into a cupcake pan lined with cupcake wrappers. The recipe should make about 24 to 30 cupcakes.
2. Bake the cupcakes at 350 degrees F for 20 minutes, or until a toothpick inserted into the center comes out clean. Set cupcakes aside to cool.
3. To make the chocolate ganache filling, in a saucepan, heat the butter and cream in a saucepan on the stove until the mixture just starts to boil, stirring constantly. Remove the pan from the heat and stir in the chocolate until it melts and combines into a rich chocolate brown. Cool to room temperature.
4. To make the marshmallow cream icing, in a mixing bowl mix the marshmallow fluff and the butter until combined. Add the confectioner sugar, one cup at a time, until the mixture is smooth.
5. Use a teaspoon to remove a small section from the center of each cooled cupcake. Fill each depression with a teaspoon of the ganache chocolate filling, spread some of the chocolate over the rest of the top of the cupcake.
6. Add a dollop of the marshmallow cream icing on top of the chocolate. Sprinkle with crushed graham crackers.
   

More recipes based on the Basic Yellow Cake recipe:

Cinnamon Streusel Cupcakes with Maple Icing
White Chocolate Strawberry Cake
Chocolate Ganache Cake
Raspberry Basket Cake
Cookies and Cream Cake
Lemon Custard Cake
Key Lime Cupcakes
Polka Dot Cake

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