Kellogg's® Rice Krispies Treats® Turkeys
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Just in time for turkey season, try these turkey-shaped treats from Kellogg’s™ Rice Krispies™. A few simple around-the-house ingredients combine to make it happen.
Ingredients
- 3 tablespoons butter or margarine
- 1 package (10 oz., about 40) regular marshmallows or
- 4 cups miniature marshmallows
- 6 cups Kellogg's® Rice Krispies® cereal or
- 6 cups Kellogg's® Cocoa Krispies™ cereal
- Prepared chocolate and orange frosting
- Candy corn
Cooking Instructions
- Trace your handprint onto a piece of sturdy paper or cardboard and cut out
- handprint pattern. Set aside.
- In a large microwave safe bowl, heat margarine and marshmallows at HIGH for
- 3 minutes, stirring after 2 minutes. Stir until smooth.
- Add KELLOGG'S™ RICE KRISPIES™ cereal. Stir until well coated.
- Using spatula coated with cooking spray or waxed paper, press mixture into 15 1/2 x 10 1/2 x 1-inch pan coated with cooking spray. Cool slightly.
- Using the handprint pattern, cut around the pattern with knife. Decorate with frosting and candy corn as desired. Best if served same day.
- Microwave cooking times may vary.
CONVENTIONAL DIRECTIONS:
- Follow step 1 above. For step 2, melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. Follow steps 3 thru 5 above.
®, TM, © 2007 Kellogg NA Co.
Preparation Time: 40 min.
Servings: 12 turkeys
Servings: 12 turkeys
