Dracula's Blood Pudding
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Your little ghosts and goblins will "ooh" and "aah" at the sight and taste of Dracula's blood pudding. This gruesome treat is sure to be a spectacle at your next Halloween party.
Ingredients
- 1 package (3.5 to 4 oz.) vanilla-flavored instant pudding and pie filling mix
- 1-1/2 cups milk
- 1 cup nondairy whipped topping
- 1/3 cup seedless raspberry jam, stirred to thin
- rubber scraper
- large bowl
- individual bowls
- measuring cups
Cooking Instructions
- Prepare pudding using the 1-1/2 cups milk.
- Before serving, using a rubber scraper, fold in whipped topping until almost blended.
- Spoon into 6 individual bowls.
- Spoon some jam onto each pudding and stir slightly.
Preparation Time: 10 min.
Note: As in all recipes, results can vary depending on humidity, conditions, etc. Please try any recipe out before attempting in a group setting.
