Dipped Chocolate Treats

by Alecia Dixon

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More Valentine's Day Recipes

Enjoy your favorite fruits and savory snacks this winter with a hint of chocolate. These Dipped Chocolate Treats make for a fun kids' recipe, an elegant party dessert or a holiday sweet.

Ingredients

  • 1/2 pound of chocoate
  • 1 to 2 teaspoons salad oil

Cooking Instructions

  1. In 2-cup glass container, microwave chocolate on medium (50% power) until softened; stir until smooth.
  2. For easier dipping, stir in 1 to 2 teaspoons salad oil.
  3. Use for dipping fruits, pretzels, truffles, etc. Recipe makes enough to dip 6 cups pretzels; or 2 pints strawberries (try combining melted dark and white chocolates before dipping...very pretty); or 2 batches Cappucino Truffles.

Tips & Tricks

Melting times


semisweet chocolate......2 to 2 1/2 minutes
milk chocolate...........1 1/2 to 1 3/4 minutes
white chocolate..........1 to 1 1/2 minutes
This is a microwave recipe.

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