Chocolate Wafer Roll
Originally submitted by Ginger and modified by Kaboose.com
From our provider:
Average User Rating:
Avoid wrestling with the rolling pin and try this no-bake dessert that's quick and easy. Made from yummy chocolate wafers and vanilla-scented whipped cream, it's simply delicious.
Ingredients
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 20 chocolate wafers
Cooking Instructions
- In medium bowl, whip cream, sugar and vanilla with electric mixer until stiff. Set aside 1 cup of whipped cream. Place a daub of remaining whipped cream on each cookie, and stack in groups of 4 or 5. Chill in refrigerator 15 minutes.
- Remove short stacks from refrigerator and lay down on serving plate to make one long roll. Spread reserved whipped cream on outside of roll. Cover and chill 3 hours before serving. Cut diagonally in 3/4 inch slices.
Nutrition Facts
Servings per Recipe: 8
Amount Per Serving
- calories: 183cal
- total fat: 13.1g
- cholesterol: 41mg
- sodium: 98mg
- carbohydrates: 15.5g
- fiber: 0.5g
- protein: 1.6g
Preparation Time: 10 min.
Ready In:
Servings: 8
Ready In:
4 hours
Servings: 8
