Chocolate Cake Balls
Originally submitted by AMALLEN23 and modified by Kaboose.com
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Sweeten any celebration with this triple play of moist, dense chocolate cake, luscious chocolate frosting and rich dipping chocolate in a decadent dessert that chocoholics will love.
Ingredients
- 1 (18.25 ounce) package chocolate cake mix
- 1 (16 ounce) container prepared chocolate frosting
- 1 (3 ounce) bar chocolate flavored confectioners coating
Cooking Instructions
- Prepare the cake mix according to package directions using any of the recommended pan sizes. When cake is done, crumble while warm into a large bowl, and stir in the frosting until well blended.
- Melt chocolate coating in a glass bowl in the microwave, or in a metal bowl over a pan of simmering water, stirring occasionally until smooth.
- Use a melon baller or small scoop to form balls of the chocolate cake mixture. Dip the balls in chocolate using a toothpick or fork to hold them. Place on waxed paper to set.
Nutrition Facts
Servings per Recipe: 36
Amount Per Serving
- calories: 124cal
- total fat: 5.2g
- cholesterol: < 1mg
- sodium: 143mg
- carbohydrates: 19.7g
- fiber: 0.4g
- protein: 1.1g
Preparation Time: 40 min.
Cooking Time: 30 min.
Ready In: 70 min.
Servings: 36
Cooking Time: 30 min.
Ready In: 70 min.
Servings: 36
