Chocolate and Peanut Butter Bars
Originally submitted by Nancy and modified by Kaboose.com
Average User Rating:
Introduce melted chocolate and vanilla to crunchy peanut butter for a mingling of divine flavors and colors. These irresistible marble bars are sure to make everyone merry.
Ingredients
- 1 pound white chocolate
- 1-1/3 cups crunchy peanut butter
- 1 pound semisweet chocolate, melted
Cooking Instructions
- Line a 10x15 inch pan with parchment. Set aside.
- In the top of a double boiler set over simmering (not boiling) water, heat white chocolate and peanut butter. Stir constantly until white chocolate and peanut butter melts.
- Spread onto prepared pan. Pour melted semi-sweet chocolate over top and swirl through with a knife, to create a marble pattern. Chill until firm. Cut into 1/2 x 1-inch pieces.
Nutrition Facts
Servings per Recipe: 32
Amount Per Serving
- calories: 213cal
- total fat: 14.9g
- cholesterol: 3mg
- sodium: 67mg
- carbohydrates: 18.3g
- fiber: 1.7g
- protein: 4.6g
Servings: 32
