Big Valentine Cookie
Photography by Lucy Schaeffer
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Your sweetheart will be tickled pink to discover that you've baked up a batch of his favorite cookie dough into what's sure to be an object of his affection, a giant-sized, heart-shaped cookie.
Ingredients
- 1 package (16 or 18 ounces) refrigerated cookie dough (any variety, such as Chocolate Chip, Chocolate Chunk, Chocolate Chip & White Fudge, Peanut Butter Chocolate Chip, Reduced Fat Chocolate Chip, or Sugar Cookie Dough)
- Decorator icing (optional)
- Valentine candies (optional)
- Melted chocolate (optional)
Cooking Instructions
- SHAPE an entire package of cookie dough into heart shape on greased baking sheet. (Note: Be sure dough is well-chilled before shaping.)
- BAKE according to package directions, adding 3 to 4 minutes to the baking time on the package. Cool on baking sheet for 1 minute; carefully loosen cookie with spatula. Cool on baking sheet completely.
- DECORATE with candies, icing and melted chocolate.
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