Berry Mimosa Mocktail
Original Kaboose.com recipe and photography by Vanessa Bush
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Put a fresh spin on the traditional mimosa -- minus the alcohol -- with cranberry juice and a fizzy mixer.
- 1/2 cup cranberry juice
- 1 cup raspberry flavored ginger ale
- 1 strawberry, top removed, sliced in half
- Sprig of mint
- Combine juice and ginger ale in a small pitcher; pour into champagne glasses.
- Garnish with strawberry slice and mint sprig.
Trade the ginger ale for a raspberry-flavored sparkling water or berry-flavored sparkling lemonade.