Barbecue Chicken Kisses
Originally submitted by Kim Jett and modified by Kaboose.com
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Pucker up for the yummy flavors tucked inside these bundles of basted barbecue chicken and grilled veggies. These neat and tidy parcels, twisted together to resemble kisses, seal in all the wonderful juices from the grill.
Ingredients
- 1 skinless, boneless chicken breast half - cut into bite-size pieces
- 1/2 onion, chopped
- 1 potato, peeled and cubed
- 1/2 green bell pepper, chopped
- 2 tablespoons barbecue sauce
Cooking Instructions
- Preheat an outdoor grill for medium high to high heat and lightly oil grate.
- Take two pieces of aluminum foil about 12 to 15 inches each and lay them down in a cross pattern, one over the other. Place the chicken breast, onion, potato, green bell pepper and barbecue sauce in the center of the foil. Bring up all eight corners of the foil and twist the top together to resemble a "kiss".
- Grill each package over medium high heat for 30 minutes, or until internal chicken temperature reaches 180 degrees F (80 degrees C).
Nutrition Facts
Servings per Recipe: 1
Amount Per Serving
- calories: 359cal
- total fat: 2.2g
- cholesterol: 68mg
- sodium: 351mg
- carbohydrates: 50.9g
- fiber: 7.6g
- protein: 33.2g
Preparation Time: 15 min.
Cooking Time: 30 min.
Ready In: 45 min.
Servings: 1
Cooking Time: 30 min.
Ready In: 45 min.
Servings: 1
