Barbecue Chicken Kabobs
Originally submitted by Sarah and modified by Kaboose.com
Average User Rating:
Savor the summer by heating up the grill and cooking up these quick and easy chicken skewers, brushed with tangy barbecue sauce and accompanied by garden-fresh veggies.
Ingredients
- 4 skinless, boneless chicken breast halves - cubed
- 1 large green bell pepper, cut into 2 inch pieces
- 1 onion, cut into wedges
- 1 large red bell pepper, cut into 2 inch pieces
- 1 cup barbeque sauce
- skewers
Cooking Instructions
- Preheat grill for high heat.
- Thread the chicken, green bell pepper, onion, and red bell pepper pieces onto skewers alternately.
- Lightly oil the grill grate. Place kabobs on the prepared grill, and brush with barbeque sauce. Cook, turning and brushing with barbeque sauce frequently, for 15 minutes, or until chicken juices run clear.
Nutrition Facts
Servings per Recipe: 4
Amount Per Serving
- calories: 210cal
- total fat: 4.1g
- cholesterol: 67mg
- sodium: 570mg
- carbohydrates: 15.6g
- fiber: 2.8g
- protein: 26.7g
Preparation Time: 15 min.
Cooking Time: 15 min.
Ready In: 30 min.
Servings: 4
Cooking Time: 15 min.
Ready In: 30 min.
Servings: 4
